Fruit juices are important commodities in the global market providing vast possibilities for
new value added products to meet consumer demand for convenience, nutrition, and health …

Ready‐to‐eat foods (RTEs) are foods consumed without any further processing. They are
widely consumed as choice meals especially by school‐aged children and the fast‐paced …

Fruit juices are popular drinks as they contain antioxidants, vitamins, and minerals that are
essential for human being and play important role in the prevention of heart diseases …

The present work evaluates the performance of ultrasound based sterilization approaches
for processing of different fruit and vegetable juices in terms of microbial growth and …

BACKGROUND: Microbial contamination of ready-to-eat foods and beverages sold by street
vendors and hawkers has become an important public health issue. In Ethiopia, health risks …

Global food security remains one of the most important challenges that needs to be
addressed to ensure the increasing demand for food of the fast growing human population is …

Background There are numerous advantages offered by street vended foods, but evidence
exists that foods exposed for sale on the road side may be contaminated by pathogenic …

BACKGROUND: Food-borne pathogens are the leading cause of illness and death in
developing countries. Changes in eating habits, mass catering, unsafe food storage …

This study was carried out to investigate the risks of simultaneous exposure to pesticide
residues and bacteria contaminants in locally produced fresh vegetables and vegetables in …

Present investigation attempted to resolve the microbiological attributes of the fruit juices
collected from different areas around Dhaka city. Twenty six vendor fruit juices and 15 …