Oxidative stress, a condition characterized by an imbalance between pro-oxidant molecules
and antioxidant defense systems, is increasingly recognized as a key contributor to cancer …

This article reviews what is presently known about the biological roles of the diet-derived
compound ergothioneine (ET). ET seems important to humans because it is rapidly taken up …

In population studies, dietary patterns clearly influence the development, progression, and
therapeutic response of cancers. Nonetheless, interventional dietary trials have had …

In this paper, Fe 3 O 4@ SiO 2@ NiCo 2 S 4 nanocomposite catalytic materials were
prepared using a low eutectic solvent and hydrothermal method. Characterization was …

Food supply disruption and shortage verified during the current pandemic events are a
scenario that many anticipate for the near future. The impact of climate changes on food …

Background & aims Vitamin C is an antioxidant with a potential role in the prevention of
digestive system cancers, but there is yet no consensus whether vitamin C has a causal role …

Ascorbate (vitamin C in primates) functions as a cofactor for a number of enzymatic reactions
represented by prolyl hydroxylases and as an antioxidant due to its ability to donate …

Ascorbic acid (AA), or vitamin C, is one of the most important vitamins consumed through the
diet due to its critical role in many biological processes. Although the human body cannot …

Organic and industrial wastes represent a great opportunity to produce organic-mineral
fertilizers for land restoration and crop quality improvement. The principal interest of this …

Simple Summary This review is centered on the potential therapeutic utility of vitamin C (VC)
in the context of dynamic cancer evolution. Physiologically, VC has dose-dependent roles as …