In recent years, ever-increasing socio-economic awareness, and negative impact of
excessive petro consumption have redirected the research interests towards bio-resources …

The increasing demand of essential oils (EOs) as nutraceuticals, food, pharmaceutical, and
cosmetic ingredients in the current scenario has opened up new avenues for their large …

Extraction is the first step for isolation and purification of interesting bioactive compounds, by
mixing of the plant material with an adequate solvent. Those bioactive compounds are …

Satureja montana herbal species belongs to aromatic medicinal plants with a significant
place in traditional medicine. However, products produced with conventional procedures do …

The objective of this study was to assess the effects of different extraction parameters on
Satureja montana subcritical water extraction process, in terms of total phenols, total …

Satureja montana L. has several biological properties related to its diverse composition of
secondary metabolites. Nevertheless, it has been mainly studied for its essential oil, with …

The aim of this study was to investigate the influence of cryogrinding pretreatment on the
recovery of essential oil, phenolics and pigments from myrtle leaves. The duration of …

Volatile constituents of Satureja montana L. collected from a natural habitat in the southern
region of Bosnia and Herzegovina were isolated by steam distillation and headspace …

Carrot (Daucus carota L.) is a famous horticultural crop eaten all over the planet and can be
used raw, cooked or processed. It is well known by its high βcarotene content but its' root …

Volatile constituents of Satureja montana L. collected from a natural habitat in the southern
region of Bosnia and Herzegovina were isolated both by steam distillation and headspace …