Sustainable agrifood systems are critical to averting climate-driven social and ecological
disasters, overcoming the growth paradigm and redefining the interactions of humanity and …

Soil degradation is widespread in smallholder agrarian communities across the globe where
limited resource farmers struggle to overcome poverty and malnutrition. This review lays out …

In the face of myriad environmental challenges associated with industrial agriculture, some
farmers and researchers have looked to diversified farming systems as a promising …

Agroecological transitions aim to redesign the structure of contemporary global food systems
to improve food security, ecosystem health, community development, worker livelihoods …

This paper discusses to what extent land is considered in food-related policies from a
systemic perspective. Based on existing literature and international agendas priorities, we …

This study explores the impact of the digital economy on the resilience of the food system,
employing data from 190 towns in China and a difference-in-differences (DID) model. The …

Introduction Organic Agriculture is considered one of the promising sustainable agricultural
systems that can promote green economy measures, especially in developing countries …

The digital revolution is reshaping various aspects of society, including having a profound
impact on food security and the advancement of Sustainable Development Goals (SDGs) …

Food hubs (FHs) providing neighbourhoods with regional food from agroecological
production are a promising concept for a sustainable food system transformation. However …

Since 1983, legislators and advocates have introduced Land Access Policy Incentives in
twenty of the fifty United States. These bills share a demographic goal: to fund land rental or …