Diabetes mellitus is a chronic multifaceted disease with multiple potential complications, the
treatment of which can only delay and prolong the terminal stage of the disease, ie, type 2 …

Polyphenols are natural compounds which are plant-based bioactive molecules, and have
been the subject of growing interest in recent years. Characterized by multiple varieties …

Diabetes mellitus is a chronic metabolic disorder characterized by hyperglycaemia and
oxidative stress. Oxidative stress plays a crucial role in the development and progression of …

Polyphenols are natural bioactives occurring in medicinal and aromatic plants and food and
beverages of plant origin. Compared with conventional therapies, plant-derived …

Diabetes poses a significant global health challenge, necessitating innovative therapeutic
strategies. Natural products and their derivatives have emerged as promising candidates for …

Today, type 2 diabetes mellitus (T2DM) and skeletal muscle atrophy (SMA) have become
increasingly common occurrences. Whether the onset of T2DM increases the risk of SMA or …

The objective of this research was to characterize the chemical composition of ethanolic
extracts of the lichen species Placopsis contortuplicata, Ochrolechia frigida, and Umbilicaria …

Polyphenols are organic chemical compounds naturally present in plants, renowned for their
anti-inflammatory, antioxidant, immunomodulatory, anticancer, and cardiovascular protective …

Given the environmental, ethical, and food security challenges posed by conventional
agriculture and animal husbandry, the transition towards sustainable food systems is …

The most common secondary metabolites of plants, phenolics are found throughout the
kingdom of plants. Plant polyphenols are receiving more and more attention because of their …