Oligosaccharides are polymers with two to ten monosaccharide residues which have
sweetener functions and sensory characteristics, in addition to exerting physiological effects …

Simple Summary Xylan is naturally present in typical feedstuffs fed to animals and has been
shown to cause increased digesta viscosity reducing nutrient digestibility and growth …

Xylooligosaccharides (XOS) have gained increased interest as prebiotics during the last
years. XOS and arabinoxylooligosaccharides (AXOS) can be produced from major fractions …

Oligosaccharides and dietary fibres are non-digestible food ingredients that preferentially
stimulate the growth of prebiotic Bifidobacterium and other lactic acid bacteria in the gastro …

Background: The increasing market demand for oligosaccharides has intensified the need
for efficient biocatalysts. Glycosyl hydrolases (GHs) are still gaining popularity as biocatalyst …

Xylooligosaccharides (XOs) are small oligomers constituted by 2− 10 units of xylan
monomers, with important nutraceutical properties. They can be produced through …

The present study focuses on the development and optimization of a packed-bed reactor
(PBR) for continuous production of xylooligosaccharides (XOS) from xylan. For this purpose …

Enzyme immobilization by multipoint covalent attachment on supports activated with
aliphatic aldehyde groups (eg, glyoxyl agarose) has proven to be an excellent …

The binding of enzymes on carriers with a high degree of activation with glyoxyl groups is an
excellent method for improving enzyme stability by multipoint covalent attachment on a pre …

La drepanocitosis o anemia de células falciformes, corresponde a una hemoglobinopatía
estructural común en el mundo. La clínica se resume en una serie de eventos …