In the aquaculture feed industry, fishmeal is widely used as a source of animal protein due to its high palatability, excellent amino acid profile and increased digestibility. However, the …
Considering the costs of feed costs (nearly 60% of production cost), nutrition, feeding and feed utilization are among the most important factors in commercial aquaculture. During the …
Phytases are phosphatases which stepwise remove phosphates from phytic acid or its salts. β-Propeller phytase (BPPhy) belongs to a special class of microbial phytases that is …
J Jain, B Singh - Process Biochemistry, 2016 - Elsevier
Phytases release inorganic phosphorus from phytic acid or its salts, which are the major forms of organic phosphorus in plant-derived food and feed ingredients. These enzymes …
The increasing global population has put enormous stresses on food security. Aquaculture is a major source of food fish and is considered one of the key pillars of our global food …
K Ghosh, AK Ray, E Ringø - Reviews in Aquaculture, 2019 - Wiley Online Library
The demand for cultured finfish has increased tremendously during the last decades, but the success of intensive farming is dependent on several factors, namely management, dietary …
D Lemos, AGJ Tacon - Reviews in Aquaculture, 2017 - Wiley Online Library
Phytases have been employed in animal feeds for several years, used primarily for reducing the environmental impact and phosphorus loads of farm effluents. Beneficial effect of dietary …
K Ghosh, S Mandal - Aquaculture Reports, 2015 - Elsevier
De-oiled groundnut oil cake (GOC) was bio-processed through solid state fermentation (SSF) for 15 days at 34±1° C by a tannase producing yeast, Pichia kudriavzevii (GU939629) …
Priya, I Virmani, Pragya, RK Goswami… - Reviews in …, 2023 - Wiley Online Library
Fishmeal is the most preferred protein source in aquafeed industry due to its balanced amino acid and fatty acid profile, but its limited global supply and high price value …