AY Hoekstra - Water Resources Management, 2017 - Springer
This paper reviews the evolvement of water footprint assessment (WFA) as a new research field over the past fifteen years. The research is rooted in four basic thoughts:(1) there is a …
Green water––rainfall over land that eventually flows back to the atmosphere as evapotranspiration––is the main source of water to produce food, feed, fiber, timber, and …
Using the water footprint concept, this impactful book aids our understanding of how we can reduce water consumption and pollution to sustainable levels. Since the publication of the …
MAD Larsen, M Drews - Science of the Total Environment, 2019 - Elsevier
With almost 40% of the global population suffering from water scarcity, the need to manage water resources is evidently urgent. While water and energy systems are intrinsically linked …
Thermoelectric power plants traditionally have required huge volumes of water to condense steam from the turbine exhaust. The complex interdependency between water and energy …
AA Karabulut, E Crenna, S Sala, A Udias - Journal of cleaner production, 2018 - Elsevier
Ensuring secure access to food and energy worldwide relies on win-win share of sectoral use of constrained natural resources such as land and water, taking also into account the …
In the context of China's rapid and perennial urbanization, it is of profound importance to understand how to enable and accelerate progress towards achieving the country's …
Driven by biofuel policies, which aim to reduce greenhouse gas (GHG) emissions and increase domestic energy supply, global production and consumption of bioethanol have …
J Chai, H Shi, Q Lu, Y Hu - Journal of Cleaner Production, 2020 - Elsevier
The main objective of sustainable development is to ensure the current and future demand can be satisfied. Food, energy and water is the primary human demand. However, China is …