Soil health is a term used to describe the general state or quality of soil, and in an
agroecosystem, soil health can be defined as the ability of the soil to respond to agricultural …

The olive tree (Olea europaea L.) is an ancient traditional crop in the Mediterranean Basin.
In the Mediterranean region, traditional olive orchards are distinguishable by their prevailing …

Olive trees, which are planted widely in China, are economically significant. Timely and
accurate acquisition of olive tree crown information is vital in monitoring olive tree growth …

Climate change projections for Southern Europe reveal warming and drying trends for the
upcoming decades, bringing important challenges to Portuguese olive orchards in …

Olive cultivation is considered as one of the most significant agricultural activities in Greece,
from a financial, social, and ecological point of view. Intensive cultivation practices in …

This paper aims to achieve an economic feasibility and life cycle assessment of three
different olive cultivation systems in the Mediterranean area through the joint use of …

Field trials were conducted at traditional Mediterranean olive agro-ecosystems grown at two
locations (Italy–IT, Greece–GR). Groves were managed for many years using sustainable (S …

The olive (Olea europaea L.) is an iconic tree linked to the birth of some of the most ancient
civilizations and one of the most important cultivated tree species in the Mediterranean …

Intensification of olive production could suppose an increase of natural resources
consumption as well as an acceleration of soil degradation. Studies of soil and trees …

Despite the fact that the olive tree is one of the best-adapted species in Mediterranean
hydroclimate conditions, climate extremes impose negative effects on olive fruit set and …