Riboflavin is classified as one of the water-soluble B vitamins. It is part of the functional
group of flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD) cofactors and …

What is known and objective Migraine headache is a relatively common, debilitating
condition that costs our healthcare system over 78 billion dollars per year. Riboflavin has …

Objective Migraine as a disabling neurovascular disease affects 6% of men and 18% of
women worldwide. The deficiency of many nutrients including magnesium, niacin, riboflavin …

The term neuronutrition has been proposed as part of nutritional neuroscience, studying the
effects of various dietary components on behavior and cognition. Other researchers …

The approximately three times higher rate of migraine prevalence in women than men may
result from the mitochondrial transmission of this disease. Studies with imaging techniques …

Objective The purpose of this study was to identify the prevalence of severe headache or
migraine and the association between dietary thiamine and riboflavin intake with headache …

Riboflavin, a water-soluble member of the B-vitamin family, plays a vital role in producing
energy in mitochondria and reducing inflammation and oxidative stress. Migraine …

Background Migraine is one of the most debilitating neurological disorders that causes
frequent attacks of headaches and affects approximately 11% of the global population …

Objective Migraine is a common disease worldwide and migraine prevention is primarily
currently based on pharmaceuticals. The mechanism of Vitamin B2 may positively contribute …

Objectives Clinical studies demonstrate that supplemental riboflavin is an efficacious and
low risk prophylactic treatment for migraine. However, background riboflavin intake of adults …