Crop residue crucially contributes in running the essential agro-environment services. The
modernization in crop production with high yielding varieties substantially increased the …

Conventional agriculture has important challenges to guarantee soil fertility and sustainable
food production. Many agricultural soils in the world are degraded and multiple strategies …

Abstract Species of Scedosporium and Lomentospora are considered as emerging
opportunists, affecting immunosuppressed and otherwise debilitated patients, although …

In composting system, the composition of microbial communities is determined by the
constant change in the physicochemical parameters. This study explored the dynamics of …

Composting has been widely used to turn livestock manure into organic fertilizer. However,
livestock manure contains various contaminants including antibiotics and antibiotic …

Compost production is a critical component of organic waste handling, and compost
applications to soil are increasingly important to crop production. However, we know …

A membrane-covered composting system was used to investigate the odor emission and
microbial community succession during biogas residue composting. Results showed that in …

Bacteria play an important role in organic matter degradation and maturity during aerobic
composting. This study analyzed composting with or without a membrane cover in laboratory …

Mushrooms are an important food crop for many millions of people worldwide. The most
important edible mushroom is the button mushroom (Agaricus bisporus), an excellent …

Soils contaminated with hazardous chemicals worldwide are awaiting remediation activities;
bioremediation is often considered as a cost-effective remediation approach. Potential …