In the present study, fresh whole corn plants along with half milk kernels line were treated
with live and hydrolysed yeast with different concentrations before ensiling and kept in …

The effects of the addition of molasses (5 and 10% of dry matter: DM basis; M5 and M10
respectively) with or without urea (2%; U2, U2+ M5 and U2+ M10) on chemical and mineral …

This study was carried out in vitro to investigate the effect of addition of different levels of
dates honey (DH) as soluble carbohydrates (WSC) and urea on fermentation quality and …

An in vitro experiment was carried out at Animal Production Department to study effect of
addition of baker's yeast (BY) on fermentation quality of ensiled corn crop residuals (CCR) …

This study was aimed to investigate the effect of chop length (1-1.5 or 2-2.5 cm) and dry
matter (DM) levels (25, 30, 35 or 40%) on fermentation of corn stover silage and its nutritive …

The objective of this study was to evaluate the effects of yeast (Saccharomyces cereviceae)
as additive for barley silage preparation at different ensiling times. Small scale silages were …

This study was conducted using 24 Awassi male lambs at 4-6 months of age and mean
initial weight of 20.59 kg, to investigate the effect of ensiling of wild reed and level of urea (0 …

This study was conducted in animal farm belonging to Animal Production Department-
College of Agriculture-AlQasim Green University using 24 Awassi male lambs at 4-6 months …

This study was carried out to investigate the effect of ensiling wheat straw (WS) with addition
of fermented juice of lactic acid bacteria (FJLB) prepared from wild reed plant with different …

This study was conducted in the laboratory by preparing 60 samples (400-500 g, 5
replicates) of wheat straw silage to investigate the effect of addition of commercial inoculant …