Campylobacter jejuni infection is one of the most widespread infectious diseases of the last
century. The incidence and prevalence of campylobacteriosis have increased in both …

Campylobacter is well recognized as the leading cause of bacterial foodborne diarrheal
disease worldwide. Symptoms can range from mild to serious infections of the children and …

Las mejoras en el suministro de agua son oportunidades para solucionar problemas de
salud pública. De ahí la importancia de establecer modelos de evaluación y gestión integral …

Campylobacter species are the most common cause of bacterial gastroenteritis, with C.
jejuni responsible for the majority of these cases. Although it is clear that livestock, and …

On 6 June 2019, the Norwegian Institute of Public Health was notified of more than 50 cases
of gastroenteritis in Askøy. A reservoir in a water supply system was suspected as the source …

Consumption of contaminated drinking water is a significant cause of Campylobacter
infections. Drinking water contamination is known to result from septic seepage and …

Background: Water-related, including waterborne, diseases remain important sources of
morbidity and mortality worldwide, but particularly in developing countries. The potential for …

Campylobacter jejuni, one of the most common causes of human gastroenteritis, is a
thermophilic and microaerophilic bacterium. These characteristics make it a fastidious …

This study reports the implementation of GMPs in a mozzarella cheese processing plant.
The mozzarella cheese manufacturing unit is located in the Southwestern region of the state …

The aim of this research was to statistically analyze the association between antimicrobial
susceptibility/resistance to erythromycine, gentamicin, ciprofloxacin, and tetracycline and 11 …