Athletes make food choices on a daily basis that can affect both health and performance. A
well planned nutrition strategy that includes the careful timing and selection of appropriate …

Findings on the relationship between family meal frequency and children's nutritional health
are inconsistent. The reasons for these mixed results have to date remained largely …

Adolescence is an important developmental period marked by a transition from primarily
parental-controlled eating to self-directed and peer-influenced eating. During this period …

Promoting healthy eating habits can prevent adolescent obesity in which family may play a
significant role. This review synthesized findings from qualitative studies to identify family …

Introduction Objective, observational measures of nutrition environments are now well
established and widely used. Individuals' perceptions of their nutrition environments may be …

Both food swamps and food deserts have been associated with racial, ethnic, and
socioeconomic disparities in obesity rates. Little is known about how the distribution of food …

Objective The purpose of this study was to describe family dinner frequency (FDF) by food
preparation frequency (prep), self-efficacy for cooking (SE), and food preparation techniques …

Indian adolescents' over reliance on foods such as nutrient-poor snacks, sugar-sweetened
beverages and take-away foods puts them at significant risk of obesity and several diet …

Purpose Food literacy is an emerging concept associated with the skills, capabilities and
knowledge to prepare a healthy diet and make healthy food choices. This study aims to …

Objective To examine the association between time spent on different sedentary behaviors
and consumption of certain food and beverage groups in a sample of European …