Small molecule, dietary antioxidants exert a remarkably broad range of bioactivities, and
many of these can be explained by the influence of antioxidants on the redox homeostasis …

Curcumin, a secondary metabolite from the turmeric plant is one of the most promising
natural products, which has been studied extensively for decades. It has demonstrated …

Abstract Curcumin (diferuloylmethane), an orange‑yellow component of turmeric or curry
powder, is a polyphenol natural product isolated from the rhizome of Curcuma longa. For …

Background: Curcumin (CUR) displays the capability of suppressing the proliferation and
metastasis of various cancer cells. However, the effects and underline mechanisms of CUR …

Abstract Treatment of metastatic cancer is one of the biggest challenges in anticancer
therapy. Curcumin is interesting nature polyphenolic compound with unique biological and …

Naturally occurring phytochemicals or plant derivatives are now being explored extensively
for their health's benefits and medicinal uses. The therapeutic effect of phytochemicals has …

Although the chemoprevention and anti-cancer activities of dietary polyphenols have been
evidenced through both in vitro and in vivo studies, most of the human clinical trials were …

Sulfation of biomolecules, like phosphorylation, is one of the most fundamental and
ubiquitous biochemical modifications with important functions during detoxification. This …

Curcumin nanoformulations for intravenous injection have been developed to offset poor
absorption, biotransformation, degradation, and excessive clearance associated with …

Tobacco smoke is a major risk factor for hepatic cancer. Epithelial–mesenchymal transition
(EMT) induced by tobacco smoke is crucially involved in the initiation and development of …