Effect of pulsed electric field on structural modification and physicochemical properties...

Edible packaging systems for improved microbial quality of animal-derived foods and the role of emerging technologies

ZF Bhat, HF Bhat, MS Mohan, RM Aadil… - Critical Reviews in …, 2024 - Taylor & Francis
Animal-derived foods are susceptible to microbial spoilage due to their superior nutritional
composition and high moisture content. Among the various options, edible packaging is a …
被引用次数：6 相关文章 所有 4 个版本

Advances of blend films based on natural food soft matter: Multi-scale structural analysis

F Xiang, Z Liu, H Hu, P Mitra, X Ma, J Zhu, A Shi… - International Journal of …, 2024 - Elsevier
The blend films made of food soft matter are of growing interest to the food packaging
industries as a pro-environment packaging option. The blend films have become a novel …
被引用次数：2 相关文章 所有 3 个版本