Methods for management of soilborne diseases in crop production

M Panth, SC Hassler, F Baysal-Gurel - Agriculture, 2020 - mdpi.com
The significant problems caused by soilborne pathogens in crop production worldwide
include reduced crop performance, decreased yield, and higher production costs. In many …

Methods for management of soilborne plant pathogens

M Mihajlović, E Rekanović, J Hrustić… - Pesticidi i …, 2017 - doiserbia.nb.rs
Soilborne pathogens cause significant economic losses in agricultural production all over
the world. These species can survive for many years in the absence of a host plant by …

Variability of pesticide dissipation half-lives in plants

P Fantke, R Juraske - Environmental science & technology, 2013 - ACS Publications
Information on dissipation kinetics of pesticides in food crops and other plants is a key
aspect in current risk and impact assessment practice. This is because human exposure to …

Estimating half-lives for pesticide dissipation from plants

P Fantke, BW Gillespie, R Juraske… - Environmental science & …, 2014 - ACS Publications
Pesticide risk and impact assessment models critically rely on and are sensitive to
information describing dissipation from plants. Despite recent progress, experimental data …

An overview on common aspects influencing the dissipation pattern of pesticides: a review

W Farha, AM Abd El-Aty, MM Rahman, HC Shin… - Environmental …, 2016 - Springer
The common aspects and processes influencing dissipation kinetics of pesticides are
determinants of their fate in the environment. Nowadays, with increasing population, the …

Presence, distribution and current pesticides used in Spanish agricultural practices

MG García, JIL Sánchez, KAS Bravo… - Science of the total …, 2022 - Elsevier
To guarantee an adequate food supply for the world's growing population, intensive
agriculture is necessary to ensure efficient food production. The use of pesticides helps …

Effect of Zingiber officinale Roscoe essential oil in fungus control and deoxynivalenol production of Fusarium graminearum Schwabe in vitro

FMD Ferreira, EY Hirooka, FD Ferreira… - Food Additives & …, 2018 - Taylor & Francis
Members of the Fusarium genus are capable of contaminating agricultural commodities,
compromising the quality of maize and other grains, which leads to severe quality and yield …

Dissipation rates of insecticides and fungicides in peppers grown in greenhouse and under cold storage conditions

J Fenoll, E Ruiz, P Hellín, A Lacasa, P Flores - Food Chemistry, 2009 - Elsevier
The dissipation of three insecticides (pirimicarb, pyriproxyfen and buprofezin) and three
fungicides (cyprodinil, fludioxonil and tebuconazole) in peppers was evaluated in a study …

Effectiveness of Four Synthetic Fungicides in the Control of Post-Harvest Gray Mold of Strawberry and Analyses of Residues on Fruit

C Vischetti, E Feliziani, L Landi, A De Bernardi… - Agronomy, 2023 - mdpi.com
Fungicides are usually applied on strawberries to manage gray mold, induced by the fungal
pathogen Botrytis cinerea. In this study, four reduced-risk fungicides (formulations of …

[PDF][PDF] Antifungal activities of neem (Azadirachta indica) seed kernel extracts on postharvest diseases in fruits

J Wang, J Li, J Cao, W Jiang - African Journal of Microbiology …, 2010 - academicjournals.org
To learn the antifungal effects of neem seed kernel extract (NE) on the post harvest
diseases, pathogens of Monilinia fructicola, Penicillium expansum, Trichothecium roseum …