Measuring the trends of growth and variability in agricultural production is important to
understand how outputs change over time. Ethiopia is the largest producer of coffee in Africa …

The present study was conducted to analyze the trend in growth and instability of major
spices in Bangladesh for the last 58 years from 1961-70 to 2011-18. A Semi-log regression …

The article analyzes the patronage of the Temurid princes in science, literature and art on
the basis of historical sources. Works and works of art created on the initiative of Timurid …

Rice and wheat are the staple source of nourishment of billions of Indians. India is the
second largest producer of rice and wheat after China, indicating the role of both the crop in …

Allium cepa commonly known as onion is an underground bulb-shaped vegetable
considered a staple spice in Bangladeshi cuisines. The onion seeds are also called" Black …

In Bangladesh, onion is the widely used spices both for preparing food and curing diseases
as it has medicinal values. As the demand for onion is increasing day by day, it is necessary …

An analysis of changes in the area, Production, and yield of pulse crops is thought to be
useful for their management and policy-making to guarantee the nutritional security of the …

Growth trends and decomposition analysis of area, production and productivity of shrimp in
the state of West Bengal were carried out for a period of 16 years from 2005-2006 to 2020 …

Sorghum crop grown mostly in fragile environmental conditions have emerged as important
crop of dry lands due to their physical characteristics. Sorghum crop is tolerant to drought or …

The paper investigates the growth and instability in area, production and yield of ginger and
turmeric in North East India based on secondary data during 2001-20. The period was again …