Due to environmental change and anthropogenic activities, global biodiversity has suffered
an unprecedented loss, and the world is now heading toward the sixth mass extinction …

Domestication of the Bovini species (taurine cattle, zebu, yak, river buffalo and swamp
buffalo) since the early Holocene (ca. 10 000 BCE) has contributed significantly to the …

The domestication of taurine cattle initiated~ 10 000 years ago in the Near East from a wild
aurochs (Bos primigenius) population followed by their dispersal through migration of …

Background In the last 50 years, the diversity of cattle breeds has experienced a severe
contraction. However, in spite of the growing diffusion of cosmopolite specialized breeds …

Simple Summary The number of local farm animal breeds is declining worldwide. However,
these breeds have different degrees of genetic diversity. Measuring genetic diversity is …

The genomic diversity and relationship among seven diverse cattle breeds viz. Sahiwal,
Tharparkar, Gir, Vechur, Ongole, Kangayam and Hariana were investigated in 132 random …

Simple Summary The degree of relationship among livestock breeds can be quantified by
the Fst statistic, which measures the extent of genetic differentiation between them. An Fst …

Different bovine breeds and production systems are used worldwide, giving rise to
differences in intrinsic and extrinsic characteristics of beef. In order to meet the consumer …

Bovine leukocyte antigens (BoLA) have been used as disease markers and immunological
traits in cattle due to their primary role in pathogen recognition by the immune system. A …

Estimates of quantitative proteomic distance between populations have not been reported to
date. Here, quantitative proteomic distances between three Spanish bovine breeds …