The production of high quality fruits, vegetables and ornamental crops while employing
natural processes to maintain plant productivity, is an overarching goal of sustainable …

Thiourea (TU), a sulfhydryl compound, chemically known as thiocarbamide, is being
increasingly explored as an important bioregulator for growth and development of crop …

Responses of canola (Brassica napus L.) seedlings to three ultraviolet (UV)-B levels [0
(zero), 5 (ambient) and 10 (enhanced) kJm− 2d− 1], two watering regimes (well-watered and …

Background The resources of wild ginseng have been reducing sharply, and it is mainly
dependent on artificial cultivation in China, Korea and Japan. Based on cultivation modes …

Combined effects of temperature, ultraviolet-B radiation and exogenous plant hormones on
plant growth and development have received little attention. The objectives of this study …

There is not a great deal of information available on the effects of overexposure of ultraviolet
B (UV-B) on programmed plant cell death in cell cultures. Applying fluorescent microscopy …

Drought and salinity are considered to be the major limiting factors for plant growth in desert
areas. Halophytes can maintain their growth in extreme salt environments. However, few …

The carbon dioxide concentration [CO2], temperature and ultraviolet B radiation (UVB) are
concomitant factors projected to change in the future environment, and their possible …

The cultivated area of oilseed rape (Brassica napus L., OSR) is currently rapidly expanding
primarily due to its growing importance as a bioenergy crop. While the increasing use of …

Ultraviolet radiation is energetically capable of disrupting proteins. Ultraviolet radiations Are
divided into three bands included UV-A (320-390 nm), UV-B (280-320 nm) and UV-C (254 …