One of the primary factors affecting the amount of worldwide energy consumption and
greenhouse gas emissions is cooking. Solar cooking is an appropriate solution because it is …

Cooking is known to be one of the most energy-intensive sectors, with an estimated energy
consumption of about 30–40% of global energy consumption, with a significant share in …

In this work, a review on solar cookers is presented. This review includes principle and
classification, parameters influencing the performance of a solar cooker, and energy and …

This proposal evaluates the energy potential of agricultural residues of Zea mays from an
indigenous community in Mexico. The study consists of four stages:(a) evaluation of residue …

Most African women spend a lot of time on housework unpaid works, such as collecting fuel,
cooking at home, and looking after children. They spend around 3.5–8 ha day collecting …

One of the challenges that rural communities face is the satisfaction of their energy demand
through sustainable processes, where the production, distribution and final consumption of …

One of the key areas of the UN's sustainable development goals is growing affordable and
clean energy. Utilizing solar energy that is now accessible will significantly lessen the …

This paper discusses the development of a coating made of solid waste and residual
biomass and its application as ecological solar absorber coating. This absorbent solar …

Here we demonstrate the potential for solar-to-heat conversion of carbon byproducts and
their outstanding effects to reduce anthropogenic emissions. Those carbon byproducts are …

The choice of fuel for cooking, particularly in rural areas, can lead to significant socio-
economic and environmental impacts amongst households. Using the Logone Valley on the …