Any new policy measure aiming to mitigate climate change and support adaptation in
agriculture is implemented at the farm scale. This makes a farmer the key actor. This study …

This study, based on agricultural sector modelling, shows how changes in food consumption
and land use measures can reduce GHG emissions from Finnish agriculture, and what are …

Food security under climate change, several sustainability problems, and ambitious climate
targets are considered challenges for agriculture and food sectors in many countries. Since …

Climate change is a global challenge, and solving it requires the combined effort of every
nation and sector of life. The land-use sector is a significant source of greenhouse gas …

Drained agricultural peatlands emit significantly higher amounts of greenhouse gas (GHG)
emissions per hectare than mineral soils. GHG abatement costs for representative cereals …

Underutilised agricultural land and former peat production areas in northern Europe are
potentially suitable for growing lignocellulosic biomass that could be used in various non …

Food services can reduce their climate impact by increasing the share of plant-based food in
meals served. Transitioning to increased plant-based eating in large catering settings …

Objectives We explored the relationship between farmland bird densities and land-use
characteristics at a landscape-scale (mean size 235 ha) to reveal the most important land …

Det här arbetspapper innehåller förslag för att bidra till en hållbar omställning av
livsmedelssystemet i Finland. Förslagen skapar en helhetsbild där aspekterna natur …

Maidon hiilijalanjäljen pienentäminen on osa ilmastonmuutoksen hidastamista tukevaa
työtä. Painetta ympäristöystävällisemmälle tuotannolle tulee niin kuluttajien, EU: n kuin …