Piscirickettsiosis (SRS) has been the most important infectious disease in Chilean salmon
farming since the 1980s. It was one of the first to be described, and to date, it continues to be …

Simple Summary Capture fisheries are reaching their limit, so the increasing demand for fish
protein can only be met through aquaculture. One attractive sector within this industry is the …

Effective aquaculture management strategies are paramount to global food security.
Growing demands stimulate the intensification of production and create the need for …

Simple Summary Vaccination represents one of the most relevant strategies to prevent and
control infectious diseases in aquaculture. However, vaccines have failed to control and …

Piscirickettsiosis is the most severe, persistent, and damaging disease that has affected the
Chilean salmon industry since its origins in the 1980s. As a preventive strategy for this …

Piscirickettsia salmonis, the primary bacterial disease in Chilean salmon farming,
necessitates a constant refinement of control strategies. This study hypothesized that the …

Recently, we showed that Atlantic salmon vaccinated against Piscirickettsia salmonis lose
their protection upon coinfection with Caligus rogercresseyi (sea lice). However, the causes …

Piscirickettsiosis is a fish disease caused by the Gram-negative bacterium Piscirickettsia
salmonis. This disease has a high socio-economic impact on the Chilean salmonid …

Piscirickettsia salmonis, the etiological agent of the Salmon Rickettsial Septicemia (SRS), is
one the most serious health problems for the Chilean salmon industry. Typical antimicrobial …

Genome-wide association studies (GWAS) allow the identification of associations between
genetic variants and important phenotypes in domestic animals, including disease …