Citrus essential oil (CEO) is obtained from the fruit of Genus Citrus, a flowering plant shrub in
the family of the Rutaceae (Eremocitrus or Microcitrus) and extensively used in food …

Citrus aurantifolia is part of the Rutaceae family and belongs to the genus Citrus. It is widely
used in food, the chemical industry, and pharmaceuticals because it has a unique flavor and …

Microencapsulation methods in product development may result in innovative products with
improved stability, functionality, and active chemical release (s). Microcapsules may be …

Antibacterial microcapsules of Citrus aurantifolia (Christm.) Swingle essential oil (LOs)
covered by ethyl cellulose biopolymer were prepared and applied to cotton fabric. The …

The extract of Citrus aurantifolia peel has been encapsulated into alginate-gelatin-based
microbeads using an external ionotropic gelation method to apply antibacterial wound …

This review summarizes the results of research published in recent decades on the main
directions in the functionalization of fibrous materials using surface modification. Methods for …

As an essential trace element for plant growth and development, manganese plays a crucial
role in the uptake of the heavy metal cadmium by rice (Oryza sativa L.). In this study, we …

Tissue culture micropropagation is the most effective method for propagating Musa spp.
explants; however, microbial contamination poses a major obstacle. Lime peel essential oil …

The most effective methodologies for generating Musa spp. explants involve the utilization of
plant tissue culture micropropagation techniques. However, the pervasive challenge of …

A functional textile immobilized by microcapsules of the lime peel essential oils of C.
aurantifolia (LPEO) was prepared and characterized. A varied amount of Chitosan/Alginate …