This review addresses the perspectives of Azolla as a multifaceted aquatic resource to
ensure ecosystem sustainability. Nitrogen fixing potential of cyanobacterial symbiont varies …

Azolla is a small, free-floating water fern with a global distribution. Azolla can be used as a
feedstock because it is high in proteins, fatty acids, amino acids and vitamins. Low economic …

The present study was performed to examine the effects of aquatic fern (Azolla
caroliniana)(AQF) on growth performance, skin mucus and serum immunities, and disease …

Azolla is a potential fish feed ingredient due to its high nutritional value, abundant
production, and low price. This study is aimed at evaluating the use of fresh green azolla …

Globally, the human population is growing at an alarming rate, reducing land coverage over
time. In the modern world, lifestyle changes, the nature of work, and food habits increase the …

The aquaculture industry's insatiable demand for fishmeal has led to a price surge,
prompting the search for a sustainable alternative protein source. Enter Azolla meal, a plant …

The increase in costs and demand of protein from conventional resource necessitates fish
farmers and hatcheries manager to incorporate cheap and locally available ingredients in …

The utility of macrophytes in freshwater aquaculture is diverse. We review the benefits of
macrophytes in aquaculture into broadly three useful perspectives:(i) Feeding,(ii) …

Azolla is a freshwater floating aquatic fern found in the tropical, subtropical and temperate
regions with a high nitrogen-fixing rate from the result of symbiotic relationship with the blue …

This study aimed to evaluate the growth performance, pigment content changes, essential
amino acids (EAAs), fatty acids (FAs), and proximate composition of Azolla pinnata and …