ABSTRACT A descriptive cross-sectional study was conducted to assess the operational
facilities and sanitary practices in Zangon Shanu abattoir, Kaduna State, Nigeria. Semi …

The study assessed the impacts of abattoir activities on ambient air quality and health risk
associated with exposure to PM 2.5 and PM 10, H 2 S, SO 2 and NH 3. Air samplings were …

Background: Workers in slaughterhouses engaging in unhygienic practices create
conducive environments for zoonoses and meat contamination. Knowledge of hygiene …

This paper assessed the state of environmental sanitation in Nigeria. Conceptually, it
discussed the roles of legislation, provision of facilities and services and promotion of …

Slaughterhouses are important spaces that require an optimum place to be located so that
they do not pose any harm to the surrounding environment. Historically slaughterhouses …

A serene and pollution-free environment is the desire of the United Nations through its
Sustainable Development Goal 11. This research was designed to explore various human …

Contribution/Originality: The findings of this study are critical in understanding and
regulating the meat sector in Ijebu-Ode, as they provide objective evidence that can be used …

Perilaku prolingkungan mengacu pada keterlibatan warga dalam penyediaan, penggunaan,
dan pemeliharaan fasilitas dan layanan penyehatan lingkungan. Penelitian ini bertujuan …

This paper assessed environmental sanitation behaviour of market operators in selected
markets in Ibadan, Nigeria. The two largest markets in the study area (Aleshinloye and …

Lingkungan pasar umumnya tercemar karena kesalahan sosial, pembuangan air limbah
domestik yang tidak benar, pembuangan limbah yang buruk, buang air besar sembarangan …