Volatile organic compounds and rapid proliferation of Candida pseudolambica W16 are modes of action against gray mold in peach fruit

X Zou, Y Wei, S Jiang, Z Cao, F Xu, H Wang… - Postharvest Biology and …, 2022 - Elsevier
The effectiveness of Candida pseudolambica W16 as a biocontrol agent against Botrytis
cinerea in peach fruit was investigated. The results show that C. pseudolambica W16 …

The structure, composition, and predicted microbiome functional genes in Pacific white shrimp (Litopenaeus vannamei) grow-out ponds with different survival rates …

M Amin, Y Pramujisunu, NKD Cahyani, AT Mukti… - Aquatic Sciences, 2023 - Springer
Microbiomes inhabiting rearing ponds have been frequently associated with the survival rate
of cultured animals. However, specific studies reporting on the structure, composition, and …

Marine microbes suppressed Vibrio and enhanced biological performance of euryhaline rotifer, Brachionus plicatilis

J Sahandi, P Sorgeloos, H Jafaryan, K Mai… - Marine Pollution …, 2025 - Elsevier
The excessive use of antibiotics in mariculture has surpassed permitted levels, leading to
their release into surrounding waters and accumulation in cultured organisms, which poses …

Live Feeds Used in the Larval Culture of Red Cusk Eel, Genypterus chilensis, Carry High Levels of Antimicrobial-Resistant Bacteria and Antibiotic-Resistance Genes …

L Hurtado, CD Miranda, R Rojas, FA Godoy… - Animals, 2020 - mdpi.com
Simple Summary The culture of the marine fish red cusk eel Genypterus chilensis is
currently considered a priority for Chilean aquaculture but low larval survival rates have …

Bacteriophages to control Vibrio alginolyticus in live feeds prior to their administration in larviculture

AD Tadeu, J Duarte, D Trindade, P Costa… - Journal of Applied …, 2024 - academic.oup.com
Aims This study aimed to evaluate the efficiency of two phages [VB_VaC_TDDLMA (phage
TDD) and VB_VaC_SRILMA (phage SRI)] alone and in a cocktail to control Vibrio …

Evaluation of antioxidant and antibacterial activities of lipid extracts from Eustigmatos cf. polyphem (Eustigmatophyceae) and preliminary identification of bioactive …

F Wang, Y Cao, Y Guo, Z Zhu, C Zhang - Algal Research, 2021 - Elsevier
Eustigmatos cf. polyphem is characterized by the production of large amounts of lipids
containing various bioactive compounds; however, few studies have investigated its …

Beneficial microbes to suppress Vibrio and improve the culture performance of copepod Tigriopus japonicus Mori

J Sahandi, P Sorgeloos, KW Tang, F Mu, T Mayor… - Microbial …, 2023 - Elsevier
The use of beneficial microbes, ie, probiotics, to reduce pathogens and promote the
performance of the target species is an important management strategy in mariculture. This …

In Silico Prediction of Novel Probiotic Species Limiting Pathogenic Vibrio Growth Using Constraint-Based Genome Scale Metabolic Modeling

NT Devika, AK Jangam, VK Katneni, PK Patil… - Frontiers in Cellular …, 2021 - frontiersin.org
The prevalence of bacterial diseases and the application of probiotics to prevent them is a
common practice in shrimp aquaculture. A wide range of bacterial species/strains is utilized …

Highlighting antibiotic-free aquaculture by using marine microbes as a sustainable method to suppress Vibrio and enhance the performance of brine shrimp (Artemia …

J Sahandi, P Sorgeloos, KW Tang, H Jafaryan… - Archives of …, 2025 - Springer
Brine shrimp nauplii are widely used as live food in fish and shellfish aquaculture but they
may transmit pathogenic Vibrio to the target species causing significant economic loss …

Culture of Artemia franciscana nauplii with selected microbes suppressed Vibrio loading and enhanced survival, population stability, enzyme activity, and chemical …

J Sahandi, P Sorgeloos, W Zhang - Aquaculture International, 2022 - Springer
This study evaluated the effects of four microbes, Candida parapsilosis, Pseudoalteromonas
flavipulchra, Lactobacillus sakei, and Bacillus natto on suppression of Vibrio, survival rate …