The present study aimed to review the advances in the production of temperate fruits to
determine future research directions that improve production in the tropics. Temperate fruits …

Pear production in the tropics is limited not only by the reduced number of cultivars more
adapted to places with higher temperatures, but also due to the lack of strategies for correct …

The peach tree (Prunus persica) is a fruit species native to temperate climates that requires
a chill during its hibernal period to overcome dormancy. However, due to genetic breeding …

A dormência não é um mecanismo rapidamente adquirido pelas plantas, mas um processo
de desenvolvimento progressivo que tem início durante o outono, aumentando sua …

This study aimed to evaluate adaptability and stability for leafing of peach genotypes in a
subtropical climate. The design was completely randomized with three replicates (trees) and …

The growth of peach orchards in subtropical regions depends on the minimal requirements
for chilling accumulation, and crop loading requires sprays of chemical compounds to …

O zoneamento agroclimático atual para fruteiras de clima temperado no Estado do Paraná é
muito abrangente, impossibilitando recomendações mais acuradas de espécies e cultivares …

In Santa Fe, the central-east area of Argentina, the expansion of fruit tree crops requires the
introduction and evaluation of low chilling varieties. The aims of this study was to …

A macieira necessita de períodos de baixas temperaturas (4º a 10ºC) no outono e inverno,
caso contrário a planta continuará em dormência ou apresentará uma brotação e floração …

This work evaluated the quality of the fruit in peach and nectarine cultivars with and without
the application of hydrogenated cyanamide and mineral oil, for two production cycles (2009 …