1H-NMR metabolomics for wine screening and analysis

I Le Mao, G Da Costa, T Richard - Oeno One, 2023 - oeno-one.eu
The number of metabolomic studies has grown steadily over the last twenty years. Among
the fields of application, food sciences are broadly represented. Proton NMR (1 H-NMR) is a …

Automatic chemical profiling of wine by proton nuclear magnetic resonance spectroscopy

BL Lee, M Rout, Y Dong, M Lipfert… - ACS Food Science & …, 2024 - ACS Publications
We report the development of MagMet-W (magnetic resonance for metabolomics of wine), a
software program that can automatically determine the chemical composition of wine via 1H …

[HTML][HTML] Pulse sequence induced variability combined with multivariate analysis as a potential tool for 13C solid-state NMR signals separation, quantification, and …

EH Novotny, RHS Garcia, ER deAzevedo - Journal of Magnetic Resonance …, 2023 - Elsevier
Abstract Multivariate Curve Resolution (MCR) is a multivariate analysis procedure
commonly used to analyze spectroscopic data providing the number of components …

Effects of Water Stress, Defoliation and Crop Thinning on Vitis vinifera L. cv. Solaris Must and Wine Part II: 1H NMR Metabolomics

V Aru, AP Nittnaus, KM Sørensen… - Metabolites, 2022 - mdpi.com
Proton nuclear magnetic resonance (1H NMR) metabolomics was employed to investigate
the impact of water deficit, defoliation, and crop thinning on the chemical composition of …

[引用][C] FACULTAD DE QUÍMICA

CPSCON RESINA - 2023 - ru.dgb.unam.mx
UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO Page 1 UNIVERSIDAD NACIONAL
AUTÓNOMA DE MÉXICO FACULTAD DE QUÍMICA CONCRETO POLIMÉRICO SOSTENIBLE …

[引用][C] Investigation into the Fermentation and Chemical Signature of Mānuka Honey Meads

CR Chhouk - 2022 - ResearchSpace@ Auckland