Domestication of orphan crops could be explored by editing their genomes. Genome editing
has a lot of promise for enhancing agricultural output, and there is a lot of interest in …

Climate change is rapidly changing how we live, what we eat and produce, the crops we
breed and the target traits. Previously underutilized orphan crops that are climate resilient …

Agricultural intensification in the Sahel can be described as climbing a ladder. The capital,
labour, management and institutional requirements increase when farmers climb the ladder …

The effects of feeding graded levels of dried moringa (Moringa stenopetala) leaf on intake,
body weight gain (BWG), digestibility and nitrogen utilization were studied using male sheep …

Research on urinary excretion of purine derivatives (PD), namely allantoin, uric acid,
xanthine and hypoxanthine, in ruminants have been carried out with an objective to use the …

Goats are primarily owned by smallholder farmers and pastoralists and contribute
significantly to the economy and food supply of the poorest sectors of the society. However …

A study was made with goats to the feeding value of whole-crop oat silage with and without
the addition of green tea waste (GTW). The GTW was from a local beverage company, dry …

This study aimed to evaluate the performance of broiler chickens fed on 3 black soldier fly
larvae (BSFL)(Hermetia illucens) and Greenleaf desmodium (Desmodium intortum)-based …

Supplementing millet stover (MS) with groundnut haulms (GH), millet bran (MB) and wheat
bran (WB) can improve its nutritional value and promote live weight (LW) gain of sheep. The …

The objective of this study was to investigate the effects of substituting sweet potato
[Ipomoea batatas (L) Lam] vines for concentrate on growth performance, digestibility, and …