Cicer arietinum L. is the third greatest widely planted imperative pulse crop worldwide, and it
belongs to the Leguminosae family. Drought is the utmost common abiotic factor on plants …

Abiotic stress significantly limits plant growth and production. Drought, in particular, is a
severe constraint that affects growth and limits agricultural productivity on a global scale …

Global food production needs to be doubled by 50% by the middle of 21st century to ensure
the food and nutritional security for 9 billion people explicitly in the challenging scenarios …

This study was planned with the purpose of evaluating the drought tolerance of advanced
breeding lines of chickpea in natural field conditions. Two methods were employed to …

It is commonly known that exogenously applied melatonin can alleviate the impact of
drought stress, but the mechanism used by melatonin to regulate stomatal behavior and …

Chickpea production is seriously hampered by drought stress, which could be a great threat
in the future for food security in developing countries. The present investigation aimed to …

Diabetes is a metabolic disorder of high blood sugar levels which leads to various chronic
health‐related complications. The digestive enzymes α‐amylase and α‐glucosidase play a …

Drought stress is one of the major yield limiting factors in grain legumes. The severity and
intensity of drought stress are predicted to increase in the future. Drought stress in grain …

Drought is a major and constantly increasing abiotic stress factor, thus limiting chickpea
production. Like other crops, Kabuli Chickpea genotypes are screened for drought stress …

Drought is responsible for major yield losses in many worldwide crops and is expected to
occur more frequently due to climate change. Cowpea, one of the most drought tolerant …