Lipases are industrial biocatalysts, which are involved in several novel reactions, occurring
in aqueous medium as well as non-aqueous medium. Furthermore, they are well-known for …

Immobilization improves enzyme stability, allows easy enzyme separation from reaction
mixtures, and enables repeatable use over prolonged periods, especially in systems …

Lipases are versatile catalysts. In addition to their natural reaction of fat hydrolysis, lipases
catalyze a plethora of other reactions such as esterification, amidation, and …

Catalytic activity of lipases (from Rhizopus arrhizus, Canadida rugosa, and Pseudomonas
sp. was studied in organic media, mainly diisopropyl ether. The effect of water activity (aw) …

What is the role of water in enzyme structure and function? One approach to answers should
come from studies in which the amount of water present is a variable. In the absence of bulk …

Enzyme structure and function have been studied for subtilisin BPN 'solubilized in organic
solvents by ion pairing with low concentrations of an anionic surfactant (Aerosol OT) in the …

When it is assumed that organic solvents do not interfere with the binding process nor with
the catalytic mechanism, the contribution of substrate‐solvent interactions to enzyme kinetics …

An amperometric peroxide biosensor was prepared by electrochemical deposition of
horseradish peroxidase (HRP) on a Pt disc electrode modified with polyaniline (PANI) film …

The rates of transesterification reactions catalyzed by the protease subtilisin Carlsberg
suspended in various anhydrous solvents at 30° C can be increased more than 100‐fold by …

The rational control over enzyme‐catalyzed regioselectivity has been studied using sucrose
acylation by vinyl esters in organic media as a model. Subtilisins BPN'and Carlsberg …