Background Edible flowers have been used for their therapeutic properties for ancient times.
Many sources indicate, that edible flowers have many beneficial activities like anti-anxiety …

Spices-dried aromatic parts of plants (leaves, seeds, bark, roots, rhizomes, buds, etc) used
to enhance flavour, taste and colour (sensory quality) of foods, are increasingly finding other …

Antioxidants are the defense system of the body against the damage of reactive oxygen
species, which is normally produced during the various physiological processes in the body …

Voltammetric scan can record the profile of electrochemical active substances in plant
tissues. Because the distribution of chemical components in plants is controlled by genes …

Present work reports the green synthesis of chitosan functionalized silver nanoparticles (CS-
AgNPs) using ethanolic buds extract of Sygyzium aromaticum. CS-AgNPs were …

In this present study, clove essential oil was extracted through hydro distillation using
Clevenger apparatus which revealed the presence of (%) moisture (29.47±0.08), ash …

The identification of plant species not only is a hobby but also has important application
value in plant resources science. Traditional plant identification often relies on the …

Objective (s): The application of synthetic antimicrobial and antifungal compounds is
reducing in the last decades in the food and nutrition fields owing to their various side effects …

Ethnopharmacological relevance The dried flower bud of Syzygium aromaticum (L.) Merr. &
LM Perry (S. aromaticum)(Myrtaceae), also known as clove, was used in Traditional Chinese …

In the present investigation, biocorrosion inhibition efficiency of Syzygium aromaticum
(clove) aqueous extract on carbon steel in presence of four corrosion causing bacterial …