The study aims to provide an up-to-date review at the advancements of the investigations on
the ethnopharmacology, phytochemistry, pharmacological effect and exploitation and …

Essential oils (EO), secondary metabolites of plants are fragrant oily liquids with
antibacterial, antiviral, anti-inflammatory, anti-allergic, and antioxidant effects. They are …

Abstract Alpinia nelumboides Nob. Tanaka, TTK Van & V. Hoang is the new Alpninia
species discovered in Vietnam in 2023. Herein, we first hydrodistillated its pseudo-stems …

Objective To find a natural plant essential oil (EO) with excellent antimicrobial effects on food-
borne bacteria and to explore the mechanism of its antimicrobial function against …

The essential oils of Citrus sinensis and Citrus latifolia showed antimycotic activity against
Candida spp. isolated from the oral cavity; they are neither mutagenic on the Ames test nor …

Increasing fishery product shelf‐life is the main concern regarding aquatic productions. The
aim of this study was to examine the effect of saffron nano‐emulsion on shelf‐life of shrimp …

This study involved the exploration of hydro-distilled essential oil (EsO) from the aerial parts
of Cordia dichotoma fruits, stems, seeds and leaves via gas chromatography‒mass …

An ecofriendly antimicrobial finishing agent has been prepared from herbal extracts"
Chamomile, sage and green tea" which have been applied to cotton fabric in presence and …

In the present study, the chemical composition of the essential oils from flowers and leaves
of Elaeoselinum asclepium (L.) Bertol subsp. meoides (Desf.) Fiori collected in Central Sicily …

The essential oils (EO s) of green seeds from Daucus carota subsp. maximus growing wild
in Pantelleria Island (Sicily, Italy) were characterized. EO s were extracted by steam …