Recently many review papers regarding antioxidants from different sources and different
extraction and quantification procedures have been published. However none of them has …

Covering: January 2007 to December 2009. Previous review: Nat. Prod. Rep., 2008, 25, 555–
611 This review describes 796 new examples of naturally occurring flavonoids found either …

Covering: up to 2018 With contributions from the global natural product (NP) research
community, and continuing the Raw Data Initiative, this review collects a comprehensive …

SARS-CoV-2 (COVID-19), a novel coronavirus causing life-threatening pneumonia, caused
a pandemic starting in 2019 and caused unprecedented economic and health crises all over …

Methicillin-resistant Staphylococcus aureus (MRSA) is an important human pathogen that
causes various infections. The increasing resistance of MRSA to different antibiotics is …

Plants have been used for thousands of years for various purposes because they have a
wide variety of activities with biological significance. Mexican oregano is an aromatic plant of …

The fresh peel of Citrus jambhiri was extracted with aqueous methanol and the residue was
fractionated using light petroleum, chloroform and ethyl acetate. The constituents of the …

Flavonoids are biologically active natural products of great interest for their potential
applications in functional foods and pharmaceuticals. A hesperetin-7-O-glucoside inclusion …

The present work is the first report on the ingredients of the P.× commixta hybrid, a plant of
the genus Phlomis. So far, thirty substances have been isolated by various chromatographic …

This work investigated the effects of the bioflavonoid hesperetin-7-rhamnoglucoside isolated
from Citrus uranium fruit peel on Helicobacter pylori (H. pylori). Separation and purity …