How will training traders contribute to improved food safety in informal markets for meat and milk? A theory of change analysis

N Johnson, JR Mayne, D Grace, AJ Wyatt - 2015 - papers.ssrn.com
Increased consumption of meat, milk, eggs, and fish among poor consumers in developing
countries has the potential to improve nutrition as well as drive pro-poor economic …

[PDF][PDF] How will training traders contribute to improved food safety in informal markets for meat and milk

N Johnson, J Mayne, D Grace… - A theory of change …, 2015 - cgspace.cgiar.org
Increased consumption of meat, milk, eggs, and fish among poor consumers in developing
countries has the potential to improve nutrition as well as drive pro-poor economic …

Beyond market access: value from food safety certification of fresh strawberries

M Woods, S Thornsbury, KC Raper - Agribusiness, 2012 - Wiley Online Library
Not all food safety practices are legislatively mandated; voluntary adoption is common but in
many cases does not represent an exogenous choice for an individual firm that wants to …

[PDF][PDF] Assessing Food Safety Risk in Global Supply Chain

M Shirani - 2016 - core.ac.uk
The need for research on food safety risk assessment in global supply chain arises from the
increasing interest at national and international level in food safety management systems …

[PDF][PDF] Su Ürünleri İşleme Sektörü Açısından BRC ve IFS Standardları

S Atayeter, HH Atar - Ziraat Mühendisliği, 2015 - dergipark.org.tr
Artan Dünya nüfusu karşısında su ürünlerinin insan beslenmesindeki önemi ve
rolü gittikçe artmakta, su ürünlerinin işlenmesi sayesinde, uzun ömürlü, güvenli …