Tropical forests are under severe threat from over-hunting. Subsistence harvests and
poaching have decimated wildlife populations to the extent that nearly 50% of Earth's …

Abstract The Nam Et-Phou Louey National Protected Area (NEPL) is known for its diverse
community of carnivores, and a decade ago was identified as an important source site for …

Poaching is one of the greatest threats to wildlife conservation world‐wide. However, the
spatial and temporal patterns of poaching activities within protected areas, and the …

Wildlife poaching and illegal trade threaten the survival of many rare species. We assessed
spatiotemporal patterns in illegal killing, injury, capture, possession, and sale of orangutans …

Understanding the effect of anthropogenic disturbance, and its interaction with carnivores
and their prey, is crucial to support the conservation of threatened carnivores, particularly in …

Wildlife commodification can generate benefits for biodiversity conservation, but it also has
negative impacts; overexploitation of wildlife is currently one of the biggest drivers of …

Domestic trade and consumption of wildmeat is intricately linked with the international trade
of wildlife and together they are driving a biodiversity crisis across Southeast Asia. Forming …

We are representatives from a program called the Chief Science Officers (1), founded by
Jeremy Babendure. A Chief Science Officer (CSO) is a 6th-to 12thgrade student, elected by …

Apes continue to be trafficked to meet the demand for pets or zoos. Indonesia, the most
diverse country in terms of ape species, has been implicated in the global trade in gibbons …

Wire-snare poaching is increasingly recognized as a major threat to endangered large
carnivores in Africa and Asia. However, empirical information on the extent and distribution …