El consumo de una dieta saludable es esencial durante el periodo preconcepcional,
embarazo y lactancia para garantizar la salud maternofetal y del neonato. Es importante …

Purpose Coffee is rich in bioactive compounds with health beneficial properties, with green
coffee presenting higher phenol content than roasted. We evaluated the effects of regularly …

Olive pomace oil (OPO) is mainly a source of monounsaturated fat together with a wide
variety of bioactive compounds, such as triterpenic acids and dialcohols, squalene …

Purpose This study aimed to assess the effect of dietary consumption of olive pomace oil
(OPO) on blood lipids (primary outcome) and other cardiovascular disease (CVD) risk …

CUTILLAS, Ana Belén et al. Prevalencia de peso insuficiente, sobrepeso y obesidad,
ingesta de energía y perfil calórico de la dieta de estudiantes universitarios de la …

Patients who follow a gluten-free diet (GFD) may be prone to nutritional deficiencies, due to
food restriction and consumption of gluten-free products. The aim was to assess nutritional …

El calcio (Ca) es el elemento mineral más abundante en nuestro organismo, ya que forma
parte importante del esqueleto y los dientes. Supone alrededor del 2% del peso corporal …

Background: olive pomace oil (OPO) is a nutritionally relevant fat due to its high oleic acid
content (C18: 1) and the presence of a wide range of minor bioactive components. Although …

The only available treatment for celiac disease is life-long gluten exclusion. We conducted a
cross-sectional age-and gender-matched study in 64 celiac adults on a long-term (> 1 year) …

Introduction: COVID-19 provoked a myriad of challenges for people's health, poor life
satisfaction and an unhealthy diet that could be associated with serious negative health …