Astaxanthin is one of the most effective and potent anti-oxidants astaxanthin is also a natural
source for pigmentation in several aquatic organisms. Its utility to impart bright red coloration …

Aquaculture is an essential source of protein and essential fatty acids for humans. However,
the sustainable development of aquaculture faces numerous challenges, including a …

Seafood is a highly perishable food product due to microbiological, chemical, and enzymatic
reactions, which are the principal causes of their rapid quality deterioration. Therefore, ever …

The ornamental fish industry has continued to flourish since eighteenth century with
increased fascination by enthusiasts in the striking body colours and patterns displayed in …

To examine the effect of turmeric extract (TE) on the growth, feed and nutrient utilization,
coloration, hematology, and expression of immunity genes in goldfish (Carassius auratus), a …

This study investigated the effect of dietary supplemented synthetic, and shrimp shell meal
(SSM) derived natural astaxanthin combination on growth, digestive and metabolic enzyme …

Oxidative stress, a critical factor affecting the health and productivity of aquatic organisms,
arises from the imbalance between reactive oxygen species (ROS) production and …

Simple Summary The leopard coralgrouper (Plectropomus leopardus) is highly valuable in
the ornamental fish market owing to its bright red color. Astaxanthin is commonly used as a …

试验研究天然虾青素对棘颊雀鲷生长性能及体色的影响. 选择体质量(7.98±1.32) g
的棘颊雀鲷60 尾, 随机分为5 组, 每组3 个重复, 每个重复4 尾鱼, 分别投喂含有0 (对照组), 50 …

Haematococcus pluvialis is known as the richest natural source of carotenoid astaxanthin,
whose synthesis is related to changes in cells according its complex life cycle and the …