The purposes of this article are to address the different bioactive compounds present in plant
matrices, emphasizing the importance in choosing the extraction method in the yield and …

La capacidad antioxidante se ha convertido en una característica ampliamente demandada
en los alimentos contemporáneos. El conocimiento de las moléculas que imparten esta …

Polygalae radix (PR) is a famous herbal medicine obtained by drying the root of Polygala
tenuifolia Willd., one of the traditional Chinese medicines (TCM) that can be used for healthy …

In this study, a ratiometric fluorescence-based colorimetric sensor was developed for the
portable analysis of antioxidant capacity (AOC) using a smartphone. The sensor used …

The total antioxidant level is an important biomarker to determine redox imbalance in human
body which can cause many diseases and threaten human health. Though the detection of …

The topic of free radicals and related antioxidants is greatly discussed nowadays.
Antioxidants help to neutralize free radicals before damaging cells. In the absence of …

Abstract Green Analytical Chemistry focuses on developing environmentally sustainable
methods and practices within the field of chemistry, aiming to minimize the environmental …

This work suggests using Cu (II)-neocuproine redox system immobilized into transparent
polymethacrylate matrix for assessment of antioxidant capacity using CUPRAC method. The …

We have here presented an extended theoretical and experimental study of hydroxyl radical
(HR) trapping assay by ascorbic acid (AA). 2, 4-Dimethoxyaniline (DMA) in the presence of …

The study aims to investigated the antioxidant activities, phenolic compounds,
acetylcholinesterase enzyme inhbition and cytotoxic effects of two different of Artemisia …