Entrepreneurship marketing through the marketplace for sorghum based alternative food
E Noerhartati, N Saurina, HMD Soewadini… - International …, 2020 - atlantis-press.com
The importance of market potential in entrepreneurship activities, especially for sorghum-
based new products as alternative food, one of which is through a marketplace that will …
based new products as alternative food, one of which is through a marketplace that will …
Strengthening for Entrepreneurship Program of Sorghum Base as Food Alternative During the Pandemic Recovery Covid-19
E Noerhartati, CZ Zulkifli, PD Karyati… - IJEBD (International …, 2020 - jurnal.narotama.ac.id
The purpose of this research was to find a solution during the pandemic recovery covid-19
with the strengthening of alternative food entrepreneurship sorghum. The research method …
with the strengthening of alternative food entrepreneurship sorghum. The research method …
UPGRADE UNIT ENTREPRENEURSHIP SORGUM DENGAN PENINGKATAN PENDIDIKAN STANDAR MUTU PRODUK
E Noerhartati, PD Karyati… - Kocenin Serial …, 2020 - publikasi.kocenin.com
Tujuan penelitian ini adalah untuk meningkatkan analisis unit entrepreneurship sorgum
melalui peningkatan pendidikan standar mutu produk. Metode yang digunakan adalah …
melalui peningkatan pendidikan standar mutu produk. Metode yang digunakan adalah …
[PDF][PDF] Marketing Funneling for Urban Consumer as an Enlightenment Insight for Sorghum Entrepreneurs
E Noerhartati - THE PANDEMIC: A LEAP OF FAITH - academia.edu
According to the Global Food Security Index (GFSI), Indonesia is ranked (62), far below
Singapore (01), Malaysia (28), also still below Thailand (52), and Vietnam (54)[1]. This gives …
Singapore (01), Malaysia (28), also still below Thailand (52), and Vietnam (54)[1]. This gives …
Entrepreneurship Education Program: Analysis of Sorghum Products' Quality Parameters for Penetration of Potential Market
E Noerhartati, Y Soesatyo, TC Mutohir… - 6th International …, 2019 - atlantis-press.com
The research aims to analyze the quality parameters of sorghum products for penetration
potential market in entrepreneurship education programs. The method used is quantitative …
potential market in entrepreneurship education programs. The method used is quantitative …