[HTML][HTML] A Comprehensive Review of Pedunculagin: Sources, Chemistry, Biological and Pharmacological Insights

J Snarska, K Jakimiuk, JW Strawa, TM Tomczyk… - International Journal of …, 2024 - mdpi.com
Pedunculagin is a widely abundant ellagitannin found in the plant kingdom, with a chemical
structure featuring two hexahydroxydiphenoyl units linked to a glucose core. It has …

Molecular-based artificial neural networks for selecting deep eutectic solvents for the removal of contaminants from aqueous media

NE Awaja, G Almustafa, AS Darwish, T Lemaoui… - Chemical Engineering …, 2023 - Elsevier
Computational methods for predicting a solvent's performance in a given application, and for
selecting an adequate solvent for that application, are becoming increasingly essential for …

Natural deep eutectic solvents for the extraction of lentinan from shiitake mushroom: COSMO-RS screening and ANN-GA optimizing conditions

D Wang, M Zhang, CL Law, L Zhang - Food Chemistry, 2024 - Elsevier
Using natural deep eutectic solvents (NDES) for green extraction of lentinan from shiitake
mushroom is a high-efficiency method. However, empirical and trial-and-error methods …

Development of quinoa (Chenopodium quinoa Willd) protein isolate-gum Arabic conjugates via ultrasound-assisted wet heating for spice essential oils emulsification …

K Chen, M Zhang, D Wang, AS Mujumdar, D Deng - Food Chemistry, 2024 - Elsevier
Quinoa protein isolate-gum Arabic (QPI-GA) conjugates were developed by ultrasound-
assisted wet heating to improve the water solubility and bioactivity of spice essential oils …

[HTML][HTML] Artificial neural network model-and response surface methodology-based optimization of Atractylodis Macrocephalae Rhizoma polysaccharide extraction …

J Qiu, M Shi, S Li, Q Ying, X Zhang, X Mao, S Shi… - Ultrasonics …, 2023 - Elsevier
Abstract Atractylodis Macrocephalae Rhizoma (AMR) is the dried rhizome of Atractylodes
macrocephala Koidz, which is widely used in the development of health products. AMR …

Preparation of sodium-containing coacervates via high-voltage electrostatic field treatment: Saltiness perception of prefabricated chicken patties

L Zhang, M Zhang, AS Mujumdar, Y Ma - Food Hydrocolloids, 2023 - Elsevier
Sodium-containing soy protein isolates (SPI)/apple pectin (AP) coacervate dispersion were
prepared via high-voltage electrostatic field (HVEF) application to inhomogeneous spatial …

[HTML][HTML] Comparative study on optimization of NADES extraction process by dual models and antioxidant activity of optimum extraction from chuanxiong-Honghua

RS Hu, L Yu, SY Zhou, HF Zhou, HT Wan, JH Yang - LWT, 2023 - Elsevier
The natural deep eutectic solvent (NADES) was used as the extraction solvent to extract the
four ingredients from Chuanxiong-Honghua. NADES-7 composed of L-proline and lactic …

Sustainable Revolution: AI-Driven Enhancements for Composite Polymer Processing and Optimization in Intelligent Food Packaging

S Yakoubi - Food and Bioprocess Technology, 2024 - Springer
In today's rapidly evolving world, the environment has become a critical concern, with a
growing emphasis on sustainability. Sustainable composite polymers in food packaging play …

Comparison of an Ultrasound-Assisted Aqueous Two-Phase System Extraction of Anthocyanins from Pomegranate Pomaces by Utilizing the Artificial Neural Network …

Q Yue, J Tian, L Dong, L Zhou - Foods, 2024 - mdpi.com
As a by-product of pomegranate processing, the recycling and reuse of pomegranate
pomaces (PPs) were crucial to environmentally sustainable development. Ultrasound …

Micronized Powder of Raspberry Pomace as a Source of Bioactive Compounds

R Różyło, R Amarowicz, MA Janiak, M Domin… - Molecules, 2023 - mdpi.com
Red raspberries, which contain a variety of nutrients and phytochemicals that are beneficial
for human health, can be utilized as a raw material in the creation of several supplements …