Production of bioethanol—A review of factors affecting ethanol yield
Fossil fuels are a major contributor to climate change, and as the demand for energy
production increases, alternative sources (eg, renewables) are becoming more attractive …
production increases, alternative sources (eg, renewables) are becoming more attractive …
Diversity and adaptive evolution of Saccharomyces wine yeast: a review
S Marsit, S Dequin - FEMS Yeast Research, 2015 - academic.oup.com
Saccharomyces cerevisiae and related species, the main workhorses of wine fermentation,
have been exposed to stressful conditions for millennia, potentially resulting in adaptive …
have been exposed to stressful conditions for millennia, potentially resulting in adaptive …
Simultaneous analysis of sugars and organic acids in wine and grape juices by HPLC: Method validation and characterization of products from northeast Brazil
EM Coelho, CV da Silva Padilha, GA Miskinis… - Journal of Food …, 2018 - Elsevier
Organic acids and sugars are related to the chemical balance of wines and grape juices,
besides exerting a strong influence on the taste balance and sensorial acceptance by …
besides exerting a strong influence on the taste balance and sensorial acceptance by …
Impact of fermentation conditions on the production of bioactive compounds with anticancer, anti-inflammatory and antioxidant properties in kombucha tea extracts
SA Villarreal-Soto, S Beaufort, J Bouajila… - Process …, 2019 - Elsevier
The production of natural bioactive compounds through the fermentation of plants has
increased in recent years. The biological activities of the extracts obtained from the …
increased in recent years. The biological activities of the extracts obtained from the …
Regional microbial signatures positively correlate with differential wine phenotypes: evidence for a microbial aspect to terroir
Many crops display differential geographic phenotypes and sensorial signatures,
encapsulated by the concept of terroir. The drivers behind these differences remain elusive …
encapsulated by the concept of terroir. The drivers behind these differences remain elusive …
Sequential use of nitrogen compounds by Saccharomyces cerevisiae during wine fermentation: a model based on kinetic and regulation characteristics of nitrogen …
The efficiency of nitrogen use is a key determinant of the completion of alcoholic
fermentation. We analyzed the kinetics of consumption of 18 nitrogen compounds by 14 …
fermentation. We analyzed the kinetics of consumption of 18 nitrogen compounds by 14 …
Evolutionary role of interspecies hybridization and genetic exchanges in yeasts
L Morales, B Dujon - Microbiology and Molecular Biology Reviews, 2012 - Am Soc Microbiol
Forced interspecific hybridization has been used in yeasts for many years to study
speciation or to construct artificial strains with novel fermentative and metabolic properties …
speciation or to construct artificial strains with novel fermentative and metabolic properties …
On the origins and industrial applications of Saccharomyces cerevisiae × Saccharomyces kudriavzevii hybrids
Companies based on alcoholic fermentation products, such as wine, beer and biofuels, use
yeasts to make their products. Each industrial process utilizes different media conditions …
yeasts to make their products. Each industrial process utilizes different media conditions …
Sugar profile regulates the microbial metabolic diversity in Chinese Baijiu fermentation
Z Wang, X Ji, S Wang, Q Wu, Y Xu - International Journal of Food …, 2021 - Elsevier
Cereals are widely used as raw material for food fermentation, and they can provide a
variety of sugars in the fermentation via saccharification. However, the effect of sugar profile …
variety of sugars in the fermentation via saccharification. However, the effect of sugar profile …
Jack of all nectars, master of most: DNA methylation and the epigenetic basis of niche width in a flower‐living yeast
In addition to genetic differences between individuals as a result of nucleotide sequence
variation, epigenetic changes that occur as a result of DNA methylation may also contribute …
variation, epigenetic changes that occur as a result of DNA methylation may also contribute …