This study analyses the changes in energy-related carbon dioxide (CO 2) emissions of the
agricultural sector in China from 2005 to 2013. Using the logarithmic mean Divisia index …

Petroleum agriculture, characterized by mechanization and chemistry, is developing rapidly
in China. However, petroleum agriculture has not only brought food safety problems, but …

The use of insects in animal feed is a potential avenue to improve the sustainability of
animal diets and meet the growing global demand for livestock products. Yet, little is known …

This study explores the decoupling status and the future trend of CO 2 emissions from
agricultural sector. First, this study uses the Log-Mean Divisia Index (LMDI) model to identify …

Carbon dioxide emission and climatic variation have a detrimental influence on the
atmosphere as well as on agriculture production. The key aim of the present study was to …

Transferring carbon from the atmosphere into terrestrial sinks through carbon sequestration
practices (so-called 'carbon farming') has been proposed as an important component in …

Tillage is a common agricultural practice that helps prepare the soil and remove weeds.
However, it remains unknown how tillage intensity has evolved and its effect on net …

Natural climate solutions adopted by agricultural producers, such as cover crops, avoided
grassland conversion, and improved nutrient management, can contribute to climate change …

Peatlands drained for agriculture are among the most intensive sources of greenhouse gas
(GHG) emissions from the land-use sector. Policy decisions on the most effective strategies …

A change in agricultural land management scale leads to the recombination and adjustment
of production factors, which have an important impact on agricultural carbon emissions …