Determinants of satisfaction and continuance intention towards online food delivery service users in Indonesia post the COVID-19 pandemic

AC Kurniawan, NL Rachmawati, MM Ayu, AKS Ong… - Heliyon, 2024 - cell.com
The COVID-19 pandemic has resulted in behavioural changes in the way people consume
food in Indonesia, because people tend to use online food delivery (OFD) services to order …

Adopsi Penggunaan Aplikasi Mobile Food Ordering dengan Pendekatan Model Unified Theory of Acceptance and Use of Technology 2

E Widanengsih, W Kurniadi, H Destiana - Journal of Industrial …, 2022 - jiemar.org
The COVID-19 pandemic has changed the social order of human life, public health, and also
business operations. With the number of social restrictions that have occurred, changing the …

Emptiness Through the Perspective of Existentialism and Religion in the Digital Age

SY Nandini - Al Qalam: Jurnal Ilmiah Keagamaan dan …, 2023 - jurnal.stiq-amuntai.ac.id
This study aims to provide an understanding of how the emptiness is felt by humans,
especially in the digital era through the philosophical views of existentialism and religion …

[PDF][PDF] Pemanfaatan Aplikasi Pengiriman Makanan Pasca Penurunan Level Pembatasan Kegiatan Masyarakat Akibat Covid-19 Di Indonesia

WAG Kodri, D Riana, S Hadianti - Jurnal Teknologi Informasi dan …, 2023 - academia.edu
Penggunaan aplikasi pengiriman makanan meningkat sangat cepat, terlebih saat terjadinya
Pandemi COVID-19, dimana pergerakan orang dibatasi, membuat setiap orang berupaya …

Analisa Niat Mitra Penjual untuk Menggunakan Aplikasi Pengiriman Makanan Secara Daring

R Fahlevi - Jurnal Riset Manajemen Sekolah Tinggi Ilmu …, 2023 - jurnal.stieww.ac.id
The presence of new variant of the covid 19 Omicron virus will certainly leads to the public
alert. In order to prevent transmission, the government recommends that people should …

[PDF][PDF] GoFood Vs ShopeeFood: Manakah yang Menjadi Pilihan Generasi Z?

FN Faizah, Z Zulfaturrohmaniyah - Al-Tijary, 2022 - researchgate.net
This study tries to ascertain Generation Z's preference for online food delivery between
ShopeeFood and GoFood based on the notion of the marketing mix from an Islamic …

The Role of Food Delivery Application Attributes on Customer Satisfaction and Intention to Reuse

RD Wiastuti, F Mulyani, TL Anita… - 2022 6th …, 2022 - ieeexplore.ieee.org
This study aims to determine the influence of Food Delivery Application (FDA) attributes on
customer satisfaction and intention to reuse. Primary data was collected on May to June …

Analisis Pengaruh Gamifikasi Pada Online Travel Agent Terhadap Continuance Use Intention Dengan Menggunakan Expection-Confirmation Model (Ecm)

ZL Deana - 2023 - repository.uinjkt.ac.id
Seiring berkembangnya zaman, teknologi informasi berbasis internet mengalami
perkembangan yang signifikan. Online Travel Agent atau disingkat dengan OTA merupakan …

Factors Affecting Intention to Use Food Ordering Applications in Jabodetabek

D Wingstond, SE Wirawan, RNP Atmojo… - 2023 10th …, 2023 - ieeexplore.ieee.org
During and after the COVID-19 pandemic, human behavior has been significantly impacted,
especially in the way food is ordered. Due to limited mobility and severe social restrictions …

A Comparison of Restaurant-Based and E-Commerce Food Delivery: Customer Evaluation Based on Expectations and Satisfaction

R Yasirandi, B Thanasopon - 2024 16th International …, 2024 - ieeexplore.ieee.org
This study examines the impact of the COVID-19 pandemic on consumer preferences
between restaurant-based and e-commerce food delivery services. Utilizing the E-Service …