Supercritical carbon dioxide (SC‐CO2) is CO2 that is stored beyond its critical point of 7.4
MPa and 31.1° C. Given the request for consumption of a green solvent for the environment …

Supercritical processes are utilized in pharmaceutical, chemical, agricultural and food
industries. To design the micro or nanoparticles formation processes via a supercritical fluid …

Supercritical carbon dioxide (scCO 2) application in the pharmaceutical industry is still
undeveloped regardless of significant research interests in this processing medium shown …

This study explores the use of the Particles from Gas Saturated Solutions (PGSS) technique
to encapsulate oils extracted from olive stones, a by-product of olive oil production. The oil …

The production of hollow solid micro-and nanoparticles using fully hydrogenated soybean
oil (FHSO) and supercritical carbon dioxide (SC-CO 2) has been studied in the literature …

The ethanolic extract of artichoke leaves is phytotherapic. Impregnation is used to protect the
bioactive material and is also a means of controlling the release of the encapsulated …

Bread spread is one of the fundamental foods in human diets. Generally, cheese spread,
butter, chocolate spread, and margarine are the most consumed. In the last decade, a new …

High pressure technologies involving sub and supercritical fluids offer the possibility to
obtain new products with special characteristics or to design new processes, which are …

No processo de produção de óleos vegetais para consumo humano, há interesse em
utilizar processos de extração eficientes e sustentáveis, que empregam solventes …

Mentha× piperita is an important aromatic plant in the Lamiaceae family with great industrial
potential. In the first study, the research aimed to explore the potential of supercritical carbon …