Quality of eggs in different production systems.

G Yenice, O Kaynar, M Ileriturk… - Czech Journal of …, 2016 - search.ebscohost.com
This experiment was carried out to compare morphological egg quality parameters, as well
as lipid and protein profiles, of brown eggs laid by chickens reared under different …

[HTML][HTML] Laying performance and egg quality of blue-shelled layers as affected by different housing systems

XL Wang, JX Zheng, ZH Ning, LJ Qu, GY Xu, N Yang - Poultry science, 2009 - Elsevier
Blue-shelled eggs are gaining popularity as the consumption demand diversifies in some
countries. This study was carried out to investigate the laying performance and egg quality of …

[HTML][HTML] The verification of hen egg types by the classification of ultra-weak photon emission data

J Sekulska-Nalewajko, J Gocławski… - Expert Systems with …, 2024 - Elsevier
Examples from living systems at various levels of the biological hierarchy and also from
natural food products show that ultra-weak photon emission (UPE) has potential …

[HTML][HTML] Effect of different egg storage periods on some egg quality characteristics and hatchability of partridges (Alectoris graeca)

T Çağlayan, S Alaşahan, K Kırıkçı, A Günlü - Poultry science, 2009 - Elsevier
ABSTRACT The effect of 1 to 2-, 3 to 4-, 5 to 6-, 7 to 8-, 9 to 10-, 11 to 12-, and 13 to 14-d
storage periods on quality characteristics and hatchability of partridge (Alectoris graeca) …

The effect of production system (barn and free-range), slaughtering age and gender on carcass traits and meat quality of partridges (Alectoris chukar)

US Yamak, M Sarica, MA Boz, A Ucar - British Poultry Science, 2016 - Taylor & Francis
A total of 400 Alectoris chukar partridges were reared in either barn or free-range production
systems and slaughtered at 14, 16 or 18 weeks of age in order to determine the effects of …

The effect of resin coating on the quality characteristics of chicken eggs during storage

G Akarca, Ö Istek, O Tomar - Journal of food science, 2021 - Wiley Online Library
In this study, after washing, changes in the quality characteristics of chicken eggs coated
with apricot, almond, and sour cherry tree resins were examined during two different …

Selected quality traits of eggs and the productivity of newly created laying hen hybrids dedicated to an extensive rearing system

J Batkowska, A Brodacki - Archives Animal Breeding, 2017 - aab.copernicus.org
The aim of the study was to evaluate the usefulness of hybrids derived from Greenleg
Partridge cocks and Rhode Island Red (GPR) hens for an extensive rearing system (RS) …

[PDF][PDF] Effects of laying hen husbandry system and storage on egg quality.

J Batkowska, A Brodacki… - European Poultry Science …, 2016 - researchgate.net
One of the most important consumer criteria of eggs quality is their freshness (KAROUI et al.,
2006), which can be characterised by numerous traits related to shell or content parameters …

Effects of protein in diet and sex ratio on egg production, egg and hatching chick weight, fertility, hatchability and embryonal mortality in pheasants (Phasianus …

M Uğurlu, F Akdağ, B Teke, M Salman - Revista Brasileira de Ciência …, 2017 - SciELO Brasil
This study was performed to investigate the effects of crude protein (CP) in diet and sex ratio
on egg production, egg and hatching chick weight and hatchability traits in pheasants …

[HTML][HTML] Comparison of hatchability and some egg quality characteristics in spotted and unspotted partridge (Alectoris chukar) eggs

T Caglayan, K Kirikci, A Aygun - Journal of Applied Poultry Research, 2014 - Elsevier
The current research was conducted to determine the comparison of hatchability and some
egg quality characteristics in spotted and unspotted partridge (Alectoris chukar) eggs. The …