Societal Impact Statement Plants and fungi have provided, or inspired, key pharmaceuticals for global health challenges, including cancer, heart disease, dementia, and malaria, and …
Silicon (Si) is one of the essential and important elements that plays a vital role in the growth and productivity of crop plants by improving their nutritional status. The exogenous …
The global biodiversity crisis in agriculture is overlooked compared with that in wild systems. This must change if we are to safeguard domesticated plant diversity and meet global …
Plant breeders develop competitive, high-yielding, resistant crop varieties that can cope with the challenges of biotic stresses and tolerate abiotic stresses, resulting in nutritious food for …
Constant production of quality food should be a norm in any community, but climate change, increasing population, and unavailability of land for farming affect food production. As a …
Overlooked in national reports and in conservation programs, wild food plants (WFPs) have been a vital component of food and nutrition security for centuries. Recently, several …
Global biodiversity hotspots are areas containing high levels of species richness, endemism and threat. Similarly, regions of agriculturally relevant diversity have been identified where …
In Finland, crop choices are limited, and cultivation is only possible in the regions where production risks and uncertainties are manageable. Climate change progresses rapidly at …
D Satori, C Tovar, A Faruk… - Plants, People …, 2022 - Wiley Online Library
Social Impact Statement Climate change is expected to disproportionately affect sub‐ Saharan Africa in the next century, posing a threat to the livelihoods of smallholder farmers …