Background Postbiotics are a relatively new concept, and studies have demonstrated
important health benefits after their administration. This way, postbiotics is an emerging topic …

The intestine barrier, the front line of normal body defense, relies on its structural integrity,
microbial composition and barrier immunity. The intestinal mucosal surface is continuously …

This study aimed to evaluate the effects of ohmic heating (OH) on probiotic inactivation, cell
viability and morphology of the probiotic strains Lactobacillus acidophilus LA 05 (LA) …

In recent years, new probiotic-related concepts such as postbiotics and paraprobiotics have
been coined to indicate that non-viable microorganisms or bacterial-free extracts may …

Wild probiotic consortia of microorganisms (bacteria and yeasts) associated in the artisanal
cultures' microbiota (milk kefir grains, water kefir grains and kombucha) are considered …

This study aimed to determine the suitable inactivation conditions of ultrasound and other
five methods [heat, low pH, high pH, gamma irradiation and supercritical carbon dioxide (CO …

Today, the use of microorganisms to produce substances that can be consumable, used as
a food ingredient and have a positive effect on consumer health is attracting attention and …

The health catastrophe originated by COVID-19 pandemic construed profound impact on a
global scale. However, a plethora of research studies corroborated convincing evidence …

This study investigated the effects of consumption of wheat-durum pasta added of
Bifidobacterium animalis inactivated by gamma-irradiation (paraprobiotic) on health and gut …

This study investigated the effects of feeding paraprobiotics obtained by six processes [heat,
ultrasound, high pH, low pH, irradiation and supercritical carbon dioxide (CO2)] on …