Why cleaning the invisible in restaurants is important during COVID-19: A case study of indoor air quality of an open-kitchen restaurant

HS Chang, B Capuozzo, B Okumus, M Cho - International Journal of …, 2021 - Elsevier
During the COVID-19 pandemic, restaurant sanitation and disinfection have become more
important than ever although customers can hardly check visually. The most recent research …

Biophilic design for urban hotels–prospective hospitality employees' perspectives

RF Guzzo, C Suess, TS Legendre - International Journal of …, 2022 - emerald.com
Purpose The purpose of this paper is to investigate a holistic way of incorporating biophilic
building design that creates a restorative environment attractive to prospective urban hotel …

Environmental and carbon footprint of tourist accommodation: A comparative study of popular hotel categories in Brazil and Peru

V Filimonau, M Santa Rosa, LS Franca… - Journal of Cleaner …, 2021 - Elsevier
The environmental externalities of tourist accommodation are substantial, but their scientific
appraisals have been far from holistic. Existing environmental impact assessment studies …

Research on Factors Influencing Hotel Consumers' Health: A Systematic Review and Ways Forward

Y Jia, A Garg, P Shi - Sustainability, 2024 - mdpi.com
The health experience is a crucial component of the customer experience that must not be
overlooked. The sustainable development of the hospitality industry is affected by …

[HTML][HTML] Volatile Organic Compound (VOC) Contamination in Hotel Rooms: A Pilot Study to Understand Sources and Health Risks

A Nored, X Fu, R Qi, N Batbaatar, C Jia - International Journal of …, 2024 - mdpi.com
The COVID-19 pandemic drove the use of cleaning products, causing organic solvent
contamination in hospitality environments. This pilot study investigated the presence and …

Assessment of indoor environmental quality in budget hotels using text-mining method: case study of top five brands in China

Z Shen, X Yang, C Liu, J Li - Sustainability, 2021 - mdpi.com
Guests' evaluation of indoor environmental quality (IEQ) is important for identifying
environment quality problems in hotels and improving service quality. This paper aims to …

The challenge of indoor air quality management: A case study in the hospitality industry at the time of the pandemic

S Zanni, G Motta, M Mura, M Longo, D Caiulo - Atmosphere, 2021 - mdpi.com
Air quality management represents a reason for concern in indoor environments, especially
now that the COVID-19 pandemic has shown how microbial aerosols pose a threat to …

Indoor air quality monitoring and management in hospitality: an overarching framework

S Zanni, M Mura, M Longo, G Motta… - International Journal of …, 2022 - emerald.com
Indoor air quality monitoring and management in hospitality: an overarching framework |
Emerald Insight Books and journals Case studies Expert Briefings Open Access Publish with us …

Spatial-temporal evolution patterns and influencing factors of hotels in Yellow River Basin from 2012 to 2022

E Zhang, Z Wang, G Chen, G Wang, Y Zhou, P Hu… - Land, 2023 - mdpi.com
Governmental attention towards the high-quality development of the Yellow River basin has
brought new development opportunities for the hotel industry. This study aims to reveal the …

Effect of hotel air quality management on guests' cognitive and affective images and revisit intentions

J Park, JL Yoo, J Yu - … Journal of Environmental Research and Public …, 2021 - mdpi.com
Although city air pollution levels significantly affect the hotel industry, few studies have
addressed the impact of air quality management on guests' cognitive and affective image …